600 lbs of Squid

600 lbs of Squid Night airs Wednesdays at 10pm on Animal Planet. animal.discovery.com

Interview with Scott Beale of Laughing Squid Rocketboom Tech correspondent Ellie Rountree interviews Scott Beale of Laughing Squid, one of the oldest independently owned and operated web hosts in San Francisco. laughingsquid.com Music by Podington Bear www.podingtonbear.com http www.elspethjane.com This episode was created in collaboration with Intel! http

Alien like colossal squid - Museum of Life - BBC Two More on this programme: www.bbc.co.uk An alien looking giant squid is measured and researched at the Natural History Museum. Jimmy Doherty goes behind the scenes at the Natural History Museum to discover the lengths people go to to add new and rarely studied species to the collection.

Squid vs. Squid Dangerous Encounters: Cannibal Squid : FRI JUL 30 9P et/pt : channel.nationalgeographic.com As Brady attempts to mount a camera onto a helpless giant squid, another squid lurks out of the depths and attacks.

Squid vs. Squid Dangerous Encounters: Cannibal Squid : FRI JUL 30 9P et/pt : channel.nationalgeographic.com As Brady attempts to mount a camera onto a helpless giant squid, another squid lurks out of the depths and attacks.

Tagging Squid Squid vs. Whale : FRI NOV 12 9P et/pt : channel.nationalgeographic.com Marine biologist Ryan Johnson catches a jumbo squid for tagging with the help of an expert squid fisherman.

Giant Squid Legend Lives Inspiring authors and frightening sailors for centuries, the giant squid lurks somewhere between myth and reality. Zoologist Clyde Roper discusses the deep sea leviathan, separating fact from fiction.

Apple and Squids Molly reports on Apple, giant squids and more! Show Credits: info.rocketboom.com Subscribe to our YouTube Channel for more Rocketboom Daily with Molly! youtube.com Follow us on Twitter for the latest updates! twitter.com twitter.com Join us on Facebook for behind the scenes pics and videos! facebook.com

Diving for Giant Squid Shark Men: The Cannibal : SAT JUN 18 10p et/pt : channel.nationalgeographic.com The team dives deep to find the biggest squids in the sea.

Dancing Zombie Squid Explained A restaurant in Japan is serving up some very fresh sushi. The "dead" squid begins to squirm as soy sauce is poured over it, but why? Martin Berman speaks with a chemist to find out what's going on.